Christmas farmers' market: Wednesday 23rd December
10am-1pm
Alham Wood Dairy, Somerset: Extremely hard to find hand-made fresh mozzarella and buffalo meat.
Animal Farm: A former educational farm that teaches the good farming practices to schools, sells a wide range of meats, including pork, beef, lamb, poultry and goat meat.
Ted's Veg: Sells a huge range of vegetables farmed by Ted Dawson in Lincolnshire. Look out for their fantastic Jerusalem artichokes.
Nut Knowle Farm: England's longest running commercial goat dairy.
Luca's Bakery: Fantastic South London organic bakery.
Galileo Farm: Family-run organic farm from Warwickshire offering turkeys, geese, beef, lamb, pork and much besides.
Global Fusion Foods: Creole-style vegan cakes made by Colga Parker, including unusually tasty delicacies such as Chocolate Beetroot and turnip cake! Also providing fantastic Christmas cakes and figgy pudding.
Christchurch Line-Caught Fish: Dorset fisherman Les Lawrence fishes using traditional and sustainable rod-and line methods, and brings his catch, whatever it may be, straight up to London. He also works in partnership with an oyster-rearer, and will be catching lots of lobsters in time for Christmas this year!
Pre-Christmas orders taken